Sweet & Sour Crispy Tofu : Vegan Airfryer Recipe Shorts #shorts

Sweet & Sour Crispy Tofu : Vegan Airfryer Recipe Today we are making Sweet and Sour Crispy Tofu, this is a very quick and simple recipe and one of my Favorite comfort Food Tofu is seasoned and air fried first followed by cooking it in the sweet and sour Sauce!!! ✅Check out the recipe instructions below, don't forget to SAVE & SHARE it with your friends who might enjoy this recipe Ingredients Tofu - 500 Grams Seasoning for tofu Salt- 1 tsp Pepper - 1 Tsp Garlic Powder - 1 Tsp For the Sauce Soy Sauce - 1 Tbsp Ketchup - 2 Tbsps Sugar - 1 Tsp Salt - 1 Tsp Paprika or red chili powder - 1 Tsp Water - 3 Tbsps Oil - 1 Tsp Onion - 1 Small Garlic - 4 medium cloves Sauce Additional water if required Air fried Tofu Chives Sesame Seeds Steps 👉🏾Slice the tofu in any preferred shape and size. To season it, add salt, pepper and garlic powder. You can add any fav spices of your choice. Coat it in the seasoning from all the sides 👉🏾Air fry or bake the tofu. I airfried it over 180 C for 10 mins, flipping it mid way 👉🏾Then prepare the sauce, add soy sauce, ketchup, sugar, salt, red chili or paprika, followed by some water and mix well 👉🏾Heat a pan and add oil, then add finely chopped onion, cook till they are golden brown. 👉🏾Then add the garlic and cook over low heat for 2 mins 👉🏾Then add the sauce to the pan and add some more water if you prefer more gravy and let it cook till the oil starts to separate. You can also add cornstarch slurry to make the gravy more thicker but it’s optional 👉🏾Add the cooked tofu, and mix well. Season it with spring onion greens or chives, sesame seeds and serve You can serve it just like that or with some bread or rice #youtubeshorts