We use cookies to understand how you use our site and to improve your experience. This includes personalizing content and advertising. By continuing to use our site, you accept our use of Cookies, Privacy Policy Term of use.
Video Player is loading.
Current Time 0:00
Duration 0:00
Loaded: 0%
Stream Type LIVE
Remaining Time 0:00
 
1x
112 views • May 1, 2021

椰蓉葡萄干藜麦糯米球 Glutinous Rice & Quinoa Coconut Balls with Raisins

The Chinese Cuisine
These soft, chewy, glutinous rice and quinoa balls are covered with shredded coconut flakes and dotted with sweet golden raisins. There are only five ingredients! INGREDIENTS: - cooked glutinous rice and quinoa (8:1 glutinous rice:quinoa ratio) - maple syrup - raisins - fine shredded coconut DIRECTIONS: 1. pour maple syrup and raisins into cooked glutinous rice and quinoa mixture and mix well 2. form into balls 3. coat with shredded coconut 4. serve and enjoy!
Show All
Comment 0